Well will you look at that!
Back at the start of February I set myself a SMART weight-loss goal – to lose between 4 and 6.44 lbs over the next four weeks. I wanted to give myself a measurable and attainable challenge, as opposed to the attitude I’d had over the last year of needing to do ‘something’ without being specific about what ‘something’ actually was. I do still maintain that my overall goals are “to get fitter” and to lose “a bit of weight”, but if I don’t set myself actual targets then I can easily kid myself that I’m progressing more than I am.
So for the first time in over a year, I set myself a specific target, and I persevered. I signed up for a DietBet challenge – to lose 4% of your body weight in a month. Unlike previous attempts (this was the third try), I didn’t stick to a work-out plan for a week before giving up, I didn’t decide “I’ll lose 5 lbs” without giving myself a deadline or checking in and then realise four months later that nothing happened, and I absolutely made sure not to pretend I was doing more than I was. I didn’t drink two lattes a day and pretend that they didn’t impact me and that those takeaways were rare enough that they made no difference.
I persevered. I have now been tracking my food intake on MFP for 36 days in a row – more than I’ve ever managed before. This hasn’t made me suddenly eat like a rabbit or massively decrease my calorie intake, as you can see from the (absolutely delicious) picture below, I like my brunches. I think this one meal probably came to 1200+ calories.
Never mind an hour later, I didn’t eat again until 6pm, despite tucking into this shortly after 11am.
No, what the tracking has done is not allow myself to trick myself into thinking I’m eating healthier than I am. It’s stopped me eating as many takeaways, because I can’t hide from the number I’m having if it’s there in writing. I can’t have numerous days of higher calories and wonder why I’m not losing any weight. Basically, it’s kept me accountable to myself.
The other extremely useful tool in remaining consistent has been meal prep, and I’m not entirely sure that I would have met my goal without it. I’ve described my meal prep process from the other week in great detail in a previous post, but if you’re short on time here’s a more recent example of what I mean:
It’s becoming particularly apparent this week how vitally important this is going to be in my journey over the next few months.
What? What am I talking about? I’ve met my goal – can’t I now relax?
I’ve decided that no, I can’t. Since I have made progress and have started to make the little things (yoga, increased exercise, fewer takeaways) a bigger part of my life, I want to keep going whilst I’m in the swing of things. So exactly one day after my last DietBet ended, I started this:
Now before anyone tells me that this is too much too soon, let me point out that this goal is over six months. Six months to lose 15 lbs, works out at 2.5 a month. That’s definitely a healthy rate of weight-loss that I believe is fairly maintainable.
However, this is where meal prep becomes vitally important. For the last two days, I’ve been craving junk food. I just want to go mad and order takeaways, despite knowing that if do they’ll be a disappointment, and one that my bank balance can’t really afford on a regular basis. It’s one thing to pay £10-15+ for a fancy entree in a restaurant. To pay it for something that’s bound to disappoint you is, quite frankly, a bit stupid. Hence why I’m trying to cut it out.
But the cravings have been there. I’m not entirely sure what’s causing it, other than the fact that I’ve been comparatively “good” now for a month and my mind is rebelling. Not that there’s anything “good” or “bad” about health, food and weigh-loss. It’s not a moral issue, it’s just something I’d like to do.
The only things that have been stopping me going for the phone (for an app of course, what is this, the 90s?) is the thought that I’m going for a nice brunch this Saturday, next Saturday and again two or three weeks after that, and the fact that my meals have already been made. I’m not going to waste something I’ve already made and risk having to throw it into the bin. I try to throw away as little food as possible.
I’m hoping these cravings will ease in time. In the meantime I’m going to keep planning and prepping.
I’m also going to continue with the 30 Days of Yoga challenge (now on day 22), the Blogilates’ 30 Day Thigh Slimming Challenge and the March of the POPsters Calendar. As it’s moving into spring, I’m also going to try throwing in a run here and there, and the sun will undoubtedly lure me towards the parks in the area. We’ll have to see how it goes.
The main thing is that I’ve made progress and I’m very proud of myself. I haven’t completed a specific target that I’ve set myself in who-even-knows how long. Not only did I meet my goal this time, but I’ve put systems in place that should allow me to continue in the same vein.
I’m starting to learn how to persevere, and that can only ever be a good thing.